Food Diseases
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BEWARE! UNWHOLESOME TILAPIA IN LAGOS MARKETS
Lovers of fish have been warned of fake and unwholesome Tilapia fish, flooding the markets daily, with attendant serious health…
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FOOD SAFETY BECOMES GLOBAL CONCERN AS 23M EUROPEANS FALL SICK YEARLY
Liuba Negru of the Country Support and Communications, World Health Organistion (WHO) Regional Office for Europe and Stephanie Brickman, Communications…
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NIHORT DEVELOPS TECHNOLOGY TO FIGHT TOMATO PEST
IN its resolve to tackle the ever rising spate of tomato’s Tuta Absoluta pest, the National Horticultural Research Institute (NIHORT),…
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LOWER STOCKING DENSITY FOR LAYING HENS WAS ASSOCIATED WITH LESS FAECAL SHEDDING OF SALMONELLA – HEIDELBERG IN A USDA STUDY
Investigators assessed the effect of layer-hen stocking density on faecal shedding of S. Heidelberg and S. Typhimurium, both pathogens that…
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SALMONELLA CASES NO LONGER FALLING IN EU
The declining trend of salmonellosis cases in the European Union (EU) has levelled off according to the annual report on…
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